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Weddings & Events

The ambiance is marvelous and the service is superb

Stanton Ridge Golf & Country Club’s banquet facility is open to members and non members alike. The view of our stunning golf course and the backdrop of the Cushetunk Mountains provides for the perfect venue. Baby Showers to Bar/Bat Mitzvah’s, Birthday to Anniversary Parties, Cocktail Parties or Corporate Events, we offer a superb menu to fit your every need. Items are elegantly prepared and presented by our Club's Executive Chef, Michael Osuch. Michael began his culinary career at the age of 15 and has worked in many kitchens learning and perfecting his own style. Michael received a Bachelors Degree in Culinary Arts from Johnson Wales in Providence, Rhode Island. He has been creating fine cuisine here at Stanton Ridge Golf and Country Club since 2006.

The clubhouse features a grand entrance, complete with a large stone-faced fireplace and spacious entryway which opens to a wrap around veranda. Combined with our extraordinary cuisine and impeccable service, Stanton Ridge is all you need to make your day unforgettable.

The spectacular clubhouse features a grand entrance into an inviting foyer. The lobby is complete with a large stone-faced gas fireplace and spacious entryway into our elegant Banquet Room, which opens up to a spacious veranda where cocktails may be served.

Simply Catering

Simply Catering allows us to bring our hospitality to you. With more than 15 years’ experience, our Executive Chef, Michael Osuch, carefully plans every menu, using the freshest ingredients and highest quality foods. Our goal is to simplify your busy life.  So relax, and be a guest at your own event.

Simply Catering…bringing chef-inspired cuisine from our home to yours! 


360° Virtual tour


Photos, Reviews, FAQs, Virtual Tour -  all on Wedding Wire.

Whether your gathering is small or large, casual or formal, you and your guests will be assured a memorable dining experience. At Stanton Ridge it is our pleasure to assist you with the planning of your event.  Please contact our Banquet Coordinator, Sue Pratt, for details on booking your event. Click here to meet the catering team.


Sue Pratt


Banquet Coordinator


Michael Osuch


Executive Chef


Jennifer Murphy

Special Event Inquiry

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